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Rosehip jam
Rosehip jam can be spread on bread, used to stick Christmas sweets and, of course, to make rosehip sauce. It is an excellent accompaniment to cheese, especially fresh goat’s cheese.
Gluten-free product
Composition:
wild rosehip pulp 59%, sugar, pectin, lemon juice
Availability:
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Weight: 180 g
Standard expedition time is 1 day.
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