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Baked curd cheese on pork pâté
An original combination of gourmet pâtés and Olomouc curd cheese. We have placed these well ripened curd cheeses on a pâté and baked them in the jar. Each jar really does contain one whole curd cheese, which gives the product its unmistakable, typical taste. Regional specialty, tin.
Gluten-free product
Composition:
Pork 43% (collar and shoulder), onion, smoked pork, pork liver, 1 Olomouc curd cheese, 15% (curd, salt, dairy cultures, water), pâté seasoning, salt.
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